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Perfect Scrambled Eggs

Prep 2m Cook 5m Total 7m easy
breakfasteggsquick

Method

  1. 1
    Crack eggs into a cold pan. Add butter in small pieces.
    Uses: eggs, butter
  2. 2
    Place pan on medium-low heat. Stir constantly with a spatula, moving eggs from edges to centre. ⏱ 3m
  3. 3
    When eggs are mostly set but still slightly wet, remove from heat. The residual heat will finish them.
  4. 4
    Stir in cream, season with salt and pepper.
    Uses: cream, Salt and black pepper to taste
  5. 5
    Serve immediately on warm plates, topped with chives.
    Uses: chives